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Mother's Day at B-Resort's American Kitchen

5/7/2022

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On Sunday, May 8th guests can enjoy a relaxing Mother’s Day Brunch at American Kitchen Bar & Grill. Guest can find their favorite brunch staples and exciting new recipes, from our friends at American Kitchen.  This brunch will have something everyone in the family will enjoy, including:
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  • ​Pardon Our ‘French’ Toast, a Baileys’ liqueur custard battered challah loaf topped with caramel and candied bananas. ($15)
  • Cuban Eggs Benedict, made up of roasted pork, honey ham and cage free sunny side up eggs on a Cuban baguet with Dijon hollandaise and a side of seasonal vegetables. ($17)
  • AK BELT-A, a hearth multi-grain toast topped with applewood smoked bacon and a sunny side egg on an avocado spread with side of piquillo pepper potatoes. ($17)
  • Country Fried Chicken made up of a crisp chicken cutlet with a side of buttermilk biscuits and country gravy. ($18)
  • Vermillion Layer Cake, a red velvet cake filled with a raspberry compote topped with vanilla custard. ($12)
  • Florida Key Lime Cheesecake, a classic key lime flavored cheesecakes topped with fresh lime zest and a key lime drizzle. ($12)
  • Flan De Coco, a caramel flan featuring a coconut crisp. ($12)
  • Earthquake Cake, a huge portion to share, this chocolate overload is topped with Snicker pieces, ganache, a white chocolate drizzle and caramel gelato. ($16)
 
Guests can also enjoy $5 house mimosas and Bloody Mary’s throughout the brunch at the restaurant from 12 PM to 4 PM only on Mother’s Day.
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  • About Us
    • Media Kit
    • Boo Bros/UOR Food Blog Giveaway
    • Tunnel of the Damned
    • Giordano's Pizza
    • UFB Movie Night
    • Donate
  • Halloween Horror Nights
  • Mardi Gras
    • Mardi Gras Menu
    • Mardi Gras Hotel Menus
    • Mardi Gras Survey
  • Blog
  • UFB Newsletter
  • Universal Orlando Menus
    • Dietary Needs
  • Theme Park Information
    • Epic Universe
    • Resort Rules
    • Hurricane Information
  • Adventura Expeditions
  • Collaborators
  • Contact Us